UCA VINOVALIE
Château Les Bouysses
2018
- HVe3
- Lamb
- Beef
About this winery
Vinovalie, founded in 2006, is a wine cooperative located in the Occitanie region, grouping together four cooperative wineries. Its wines are distinguished by three major appellations: Gaillac, Cahors and Fronton. Emblematic grape varieties include Négrette, Malbec and Braucol. Vinovalie makes the most of local terroirs and traditional winemaking techniques, offering a diversity of red, rosé and white wines.
See the UCA VINOVALIE detail page for more information on this brand
Production notes
Destemming followed by alcoholic fermentation at 28°C in temperature-controlled stainless steel tanks for 25 days. Aged in French oak barrels for 12 months.
Tasting notes
To the eye: Bright, deep ruby color. On the nose: Complex aromas of black cherry, blackberry with a hint of violet, followed by butter and vanilla. On the palate: Powerful attack, with mellow tannins. Full-bodied and velvety. Food & wine pairing: Goes well with game, red meat, cabecous and goat's cheese.