PICCINI
Tenuta Moraia Vermentino Maremma Toscana
2023
- Organic
- Seafood
- Fish
About this winery
Since 1882 we have been offering the most original and different expressions of culture and tradition of Italian wine. Piccini 1882 is the story of four generations that have handed down the passion and culture of wine. It is a history of adventure and patient efforts, work and knowledge, asperities overcome and goals achieved with sacrifice. Today Picccini is one of the most dynamic and innovative companies on the Italian scene, being also able to count on 7 estates.
See the PICCINI detail page for more information on this brand
Production notes
The grapes are harvested in late August, early in the morning, to preserve the delicate floral bouquet. Gentle pressing followed by temperature-controlled fermentation for around 16 days. The wine is then aged on the lees for three months, with stirring of the lees. A small percentage of the wine is briefly aged in barrel.
Tasting notes
A rich, refreshing Vermentino. A floral bouquet mingled with intriguing fresh herbs. The wine shows its character on the palate, round and mineral, with a slightly salty finish. Food pairing: Perfect with grilled fish, fried calamari and seafood soups, but also an excellent choice as an aperitif.