LIBRE Y SALVAJE
Camino del Bosque Garnacha Carinena
2023
- Organic
- Pasta
- Lamb
- Poultry
About this winery
The winery is located in the historic village of Almonacid de la Sierra, nestled in the Sierra de Algairén in Aragon. D.O.P. Cariñena. Recovery is the very essence of Libre y Salvaje. Creating wines from landscapes that speak of a unique land is our passion. There is only one rule: follow the law of nature, with a minimum of intervention to achieve maximum expression.
See the LIBRE Y SALVAJE detail page for more information on this brand
Production notes
Garnacha is fermented in stainless steel vats. Carignan is fermented in concrete and French oak vats, with minimally invasive extraction. Aged in barrels for 14 months. Wooden vats and concrete tanks for the most part. French oak barrels and jars complete its cellar ageing.
Tasting notes
Cherry-red colour. Medium intensity on the nose, with aromas of red fruit. Full-bodied and smooth on the palate. Food and wine pairing: Goes very well with pasta dishes, poultry, veal and lamb.