HENRY OF PELHAM
Henry of Pelham Baco Noir
2022
- BBQ
- Pasta
About this winery
One thing unites every VQA wine produced by Henry of Pelham: the land. The family has lived on it for generations, and their vines have been putting down deep roots for decades. Every bottle captures this unique connection to the corner of Niagara. Not just good wine—beautiful wine. Henry of Pelham’s 300-acre vineyard is located in the Short Hills Bench sub-appellation of the Niagara Peninsula. They have followed Sustainable Winemaking Ontario’s world-leading standards in their farming...
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Production notes
Aged in a combination of French and American oak barrels, aged 1 to 2 years. Then partially aged in 5,000-liter oak foudres for a combined 12 months. The result is robust, bright wines with juicy red to black berry flavors.
Tasting notes
Colour: Deep, dark red. On the nose: Ripe aromas of redcurrant and blueberry. On the palate: Spicy, rich and unctuous. Toasted oak finish. Food pairing: Grilled meats, a variety of strong cheeses and charcuterie and strawberries rolled in black pepper.