ESPORAO
Murcas Esporao Assobio Douro
2023
- Lamb
- Beef
About this winery
This family-owned winery spans two generations and is a front-runner in the organic movement in wine growing and winemaking. From the Douro to Vinho Verde to their main headquarters, Herdade Do Esporão in the Reguengos de Monsaraz DOC sub-region, Esporão is one of the largest organic wineries in the world. They are pioneers of the Alentejo wine industry with their eco-friendly winemaking. Looking to the future, Esporao makes the optimal management of natural resources in order to eliminate...
See the ESPORAO detail page for more information on this brand
Production notes
Manual harvest, sorting table, destemming, crushing, pre-fermentation cold maceration, alcoholic fermentation with controlled temperatures, pneumatic pressing. 10% of the blend aged in french oak barrels for 6 months.
Tasting notes
Colour : Red with violet hues. Aromas : Intense and lively, dominated by red fruits. Palate : Good concentration, where its freshness and elegance stand out. Food pairings : Red meats, lamb, spicy dishes and mature cheeses.